16.112015 El huerto escolar, un espacio para la educación ambiental y en valoresBy adminIn Botany - Projects
16.112015 Estudio Etnobiológico de las áreas de montaña y humedales de Castilla La ManchaBy adminIn Botany - Projects
16.112015 El Jardín Escolar como Recurso Didáctico para atender a la DiversidadBy adminIn Botany - Projects
16.112015 Local Mediterranean Food Plants: Potencial New Nutraceuticals and Curret Role in the Mediterranean Diet: Local Food-NutraceuticalsBy adminIn Botany - Projects
13.112015 Saffron corm as a natural source of fungicides: The role of saponins in the undergroundBy adminIn Biotechnology - Articles
13.112015 Crocins with High Levels of Sugar Conjugation Contribute to the Yellow Colours of Early-Spring Flowering Crocus TepalsBy adminIn Biotechnology - Articles
13.112015 Genomic organization of a UDP-glucosyltransferase gene determines differential accumulation of specific flavonoid glucosides in tepalsBy adminIn Biotechnology - Articles
13.112015 New target carotenoids for CCD4 enzymes are revealed with the characterization of a novel stress-induced carotenoid cleavage dioxygenase gene from Crocus sativusBy adminIn Biotechnology - Articles
13.112015 Pathogenicity and genetic diversity of Fusarium oxysporum isolates from corms of Crocus sativusBy adminIn Biotechnology - Articles
13.112015 Apical dominance in saffron and the involvement of the branching enzymes CCD7 and CCD8 in the control of bud sproutingBy adminIn Biotechnology - Articles
